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Classico

2006 Valpolicella Red Blend

The Antolini Classico is a captivating red blend from the renowned Valpolicella region, crafted from a harmonious selection of varietals that embody the essence of this picturesque Italian landscape. This 2006 vintage showcases a rich, deep red color, inviting wine enthusiasts to explore its complex layers. On the palate, it presents a medium-bodied profile, balanced with a delightful medium acidity that brings brightness and vibrancy to the experience. The fruit intensity is prominent, offering luscious notes of dark cherry, plum, and hints of ripe blackcurrant, while subtle earthy undertones add depth and character. Tannins are notably firm yet refined, providing structure without overshadowing the wine's fruit-forward nature. The Antolini Classico is perfectly dry, making it an excellent companion for a variety of cuisines and a delightful choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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